« Congress Austin Restaurant Lands Texas Monthly Food Critic’s Top Pick for March | Main | Multi Family Executive Magazine Writes About Density and Green Building at The Austonian »

February 17, 2011

More About Downtown Austin Restaurants Congress and Second Bar + Kitchen

Pastry More news from Congress Austin, Bar Congress and Second Bar + Kitchen: talented pastry chef Plinio Sandalio creates savory and sweet desserts. Plinio creates modern interpretations of classic desserts and downtown Austin restaurants featuring the work of Executive Chef David Bull.

Read the profile of Sandalio that ran in this week’s Austin American-Statesman.

(photo by Deborah Cannon, Austin American-Statesman)

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00e55016d7288833014e5f48294c970c

Listed below are links to weblogs that reference More About Downtown Austin Restaurants Congress and Second Bar + Kitchen :

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

The comments to this entry are closed.